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Here for the boos!


Although quiet and subdued this year, Halloween was a success. Even though I didn't think I would pull in together in time, and I almost didn't; I was still baking up until everyone arrived, and still hadn't fully got changed.

But still, everyone was completely understanding, and didn't mind watching the oven while I Minnie-d up (yes I dressed up this year, so sue me!!! I conveniently have no pics of my outfit, but I wore a red dress and put a black t-shirt over the top. I even got a pair of Minnie ears online a few days before. I didn''t have )

And I apologize for all the blurry pics; I was rushing to get them as everyone was arriving to they're a little out of focus.

Main set up of the table.

No ornament stand was left up-webbed!!

Does this look familiar? Yep; I recycled my spell book and props from last year!!

Another shot with the little books I made.

Grave stones a-plenty.....

This year's blood splattered cookies turned out waaaaay better than last years!! You live and learn, huh?!!

Ghost cuppies; nah; just vanilla cupcakes with chocolate frosting. Sometimes the old ideas are the best!

Braaaaains! Yep; I went there with the Krispie treats!!!

Ordinary salad. But the dip is the best; served in the witch's cauldron complete with crackers.

Sweetcorn and rice; always reminds me of my aunts house on Halloween. She was born on 31st October, don't ya know?!!!

Mummy dogs' well; almost!!! And Pickled eyeballs; yum!

Devilled eggs of course, and cheese bombs.

Sloppy Joe; best comfort food I know.

Homemade bread; always a crown request at my parties.

Pumpkin seeds; I ate the majority of these though.

A simple mac and cheese-type pasta. Instead of normal macaroni, I used spaghetti and added in sweetcorn and mushrooms. Easy-peasy, nice and cheesy (sorry; no relevance, but just channeling Goofy there!!)

As far as low budget parties go, this one tops all my other DIY-ed ones. It just goes to show you can put in little effort and get big results.

For my next trick, I'll post the recipes, a lot of them are simple and can be rustled up for any meal, not just Halloween.

I'll leave you all for now; and hope you all have a wonderful cool, crisp evening.

Huggles xx


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